Mauritius has a rich culinary tradition inspired by the different peoples that compose it. Nothing like to awaken your taste buds as curious traveler to taste the great specialties of Mauritian kitchen, with those who do best: the Mauritian themselves!
If you prefer to accompany your tasting with a minimum of ceremony, choose one of the many restaurants of Mauritius.
Until you leave for Mauritius, and to whet your appetite, learn more about the best Restaurants in Mauritius.
In the south west of Mauritius, in the middle of sugar cane fields, discover the Domaine Anna. In a sumptuous setting made of waterfalls, gardens and ferns, the restaurant merges perfectly with the natural environment that surrounds it. Ideal for every occasion, the Domaine Anna is a meeting place of choice for lunch as for dinner, for a romantic meal or for a rendezvous with friends.
The main hall of the restaurant and the terrace provide intoxicating calmness. The restaurant offers a gourmet menu. Mauritian cuisine, Chinese or European, Domaine Anna is the marriage of diversity, while retaining their authenticity.
To accompany these dishes, the restaurant has an excellent wine cellar, with specially selected wines to accompany each dish. This popular restaurant has all it takes to brighten up your evenings with a thousand lights, an orchestra to create romantic or festive atmosphere and even a dance floor for the most daring.
The Rivoli Restaurant
The Rivoli restaurant, as its name suggests is an Italian restaurant, which is located on the main road in the seaside village of Grand Baie.
An exclusive setting
Opened for a few years now, the Rivoli restaurant is the inescapable Italian restaurant on the island. The restaurants offer fine cuisine to Mauritians and the many tourists visiting the island throughout the year.
It is found in a very cozy atmosphere combining candles and wooden furniture. To preserve its friendly atmosphere, the restaurant can accommodate only about thirty people.
The meal, unforgettable
There is a daily menu but you can also choose from a menu a la carte.
Whether starters, main dish or dessert, you will not be disappointed. Not to mention the wine list which is of course as interesting as the menu, nothing better to accompany your delicious beef tenderloin reduced balsamic vinegar, a dish to be discovered, which is highly recommended.
The restaurant is open every day except on Sundays. If you want to taste real Italian cuisine, the restaurant is open as from 7p.m.
If you want to discover the delights of French cuisine, then it is what offers the restaurant “Côté Délices,” which just opened its doors in the West of Mauritius, in the village of Flic-en-flac . The French couple, Stephanie and Guy Aubagnac, made their dreams a reality by opening a restaurant to offer carefully concocted dishes for your dining pleasure.
Their à la carte menu will make you experience and enjoy some typical dishes of French cuisine.
Despite the lack or difficulty for finding certain ingredients, the couple remains confident in the success of the dishes. Frog legs, foie gras, snails in Burgundy or sauerkraut will be waiting for you to bring that touch of French cuisine to the local scene.
The restaurant is open Monday to Saturday between 8:00 and 22 O’clock and has the capacity to accommodate 60 people.
Established for over twenty years, Le Pescatore is a restaurant which is situated in the north of Mauritius in Trou-aux-Biches. You can enjoy either breakfast or dinner in this very friendly atmosphere. Either for a romantic dinner or for a dinner with family or friends, Le Pescatore is the best place to sample some rare delicacies while enjoying a drink.
On the beach in the shade of coconut palms, wh1ile the decor remains exotic to the delight of its loyal customers. Besides the beautiful scenery, the cuisine greatly contributes to the restaurant’s success. The restaurant specializes in seafood and serves mostly fish-based dishes. They also serve dishes such as the famous Mauritian ‘brède mouroum’ broth or the ‘sea urchin cream’.
Whether you love fish and seafood or not, feel free to discover Le Pescatore in all its splendor in Trou-aux-Biches.
La Bonne Marmite
Located in Port-Louis, La Bonne Marmite offers delicious dishes to make you taste the best Indian, Creole and European flavors that exist, all at a reasonable price. With thirty years of experience in the field of restoration, La Bonne Marmite remains one of the best restaurants in Port Louis, a well deserved reputation.
Divided into two rooms, the restaurant welcomes you with excellent service without forgetting its smiling and attentive staff. A room is reserved for people who come to lunch while the other is perfect for those who come with family or friends.
Everything comes in a quiet and friendly way to meet the different expectations of its customers. The restaurant is open only for lunch from Monday to Friday with a varied menu.
For over ten years, the Tandoor Indian restaurant located in the north of Mauritius in Grand Bay has always impressed its customers both by its delicious food and by the friendly atmosphere that prevails over there. Indian cuisine lovers are delighted because they find Indian cuisine in all its forms at Le Tandoor, prepared by a chef who comes directly from India to concoct its wonders.
The Chef’s specialties include authentic dishes from the north of India with a variety of flavors and fragrances. Homemade cocktails are also available to accompany your dishes. For those who do not know what it is a tandoor, you will get to find out, like the aptly name, the restaurant also features a tandoor, a clay oven, in which meats or seafood are grilled or naan cooked.
While enjoying your meal, you also discover Indian music, from a zither that blends perfectly with the decor of the restaurant not to mention the warmth and hospitality of the staff. The secret of its success lies in the constant innovation of the restaurant to follow the latest trends to satisfy the expectations of its customers while still offering delicious dishes.
Whether for couples, families or friends, the Tandoor is the perfect place to experience Indian cuisine.
Le Chamarel Restaurant
Le Chamarel restaurant is simply unique. Perched on the heights of the mountains of the Black River Gorges, the restaurant fits perfectly with this magical place of Mauritius.
Contemporary architecture marked by the use of wood, reveals an upscale restaurant that blends into the natural environment of a thousand wonders. On one side, you can see the extent of forests that cover part of the south west coast and on the other, the turquoise waters of the lagoon and the geographical structure of the surrounding villages.
The restaurant offers a wide culinary choice that will make you discover all the flavors of Mauritius. The chef also offers international cuisine, revised with originality. In this warm atmosphere, the restaurant offers an interior space that can accommodate up to 90 people, has a terrace that can hold up to 80 people and 30 people in the small tent in its garden.
The restaurant can be booked for any event: wedding, birthday party, banquet. For these occasions, the restaurant offers a completely tailored service according to your whims and desires.