Vermicelli Recipe Mauritius
Vermicelli recipe, a traditional dessert specially made for Eid festivals. Eid breakfast is incomplete without this tasty and easy dish. 1 quart milk 5 tablespoons white sugar 8 cardamom seeds, or to taste 1 package vermicelli pasta, broken into 4-inch lengths 8 raisins, or more to taste Preparation time: 10 minutes Cook: 15 minutes Ready
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